October 2020

Chicken Stew with Dumplings

Mark SiddallOctober 28, 2020 What is a dumpling? Or really, what isn’t a dumpling?  There seems to be no necessary or sufficient condition that defines “dumpling”. The dropped-into-soup dumplings of my suburban Canadian childhood are not the exquisite mouth bombs I know from Taipei as “soup dumplings”. Indeed, quite opposite as to which-side-of-what the soup

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